[Mcm2Ada] ocaccia with potatoes

Was applied zataar in rawinrussian.livejournal.com/205287.html in Italian cakes - focaccia.

  • 200 g flour
  • 1 tsp salt
  • 1 tsp sugar
  • 1 tsp dry yeast
  • 60 ml of milk or water
  • 2 large boiled potatoes
  • 50 ml olive oil
  • zataar of spices (or a mixture of dry Italian herbs)
In the warm milk, pour the yeast and sugar. Let stand for 10 minutes -20.

Potato mash. Knead the dough of all components. Cover with a towel, to go 40 minutes. Then the dough is well obmyat to drive more air out of him. Place on lightly greased form. More grease on top with olive oil, to give more to come about 30 minutes.

Then sprinkle with spices and herbs. coarse salt. Make your fingers deeper. Bake for 30 minutes at 200 *.

Tasty flavorful salty cake!

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